Appetizer with cream cheese and bonito with herbs

Разядка с крема сирене и паламуд с билки

Ingredients

Preparation

  1. Mix the cream cheese, walnuts, and chopped green onions.
  2. Season with salt, black pepper, olive oil and lemon juice.
  3. Slice the bonito fillets.
  4. Serve with nice brown bread, for the best taste!

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