Ingredients
- cream cheese
- crushed/crushed walnuts
- green onion
- salt, black pepper
- olive oil
- lemon juice
- jar of marinated bonito with herbs
Preparation
- Mix the cream cheese, walnuts, and chopped green onions.
- Season with salt, black pepper, olive oil and lemon juice.
- Slice the bonito fillets.
- Serve with nice brown bread, for the best taste!

