Recipes

Feel the taste of spring with our fresh and delicious bonito appetizer - perfect for refreshing the body and spirit during the warmer months.

Enjoy the classic taste of tartare with the addition of fresh black pepper - the perfect combination for gourmet fans!

Ingredients

• jar of pickled spicy black pepper
• cream cheese
• 2 tablespoons yogurt
• onion
• orange peel

Preparation

1. In a blender, blend the marinated black cod fillets, a small portion of the olive oil from the jar, the yogurt, the cream cheese, and the onion until smooth.
2. Pour into a nice bowl and garnish with orange peel.
3. Mousse goes very well with fresh whole grain bread and good company.

Another fresh and delicious way to enjoy summer with this light and refreshing bonito salad.

Bring an autumn mood to your table with our recipe for smoked bonito salad, which will refresh and energize you.