Recipes result Основни
Bonito Melt with Bonito in brine
In this classic recipe, the main ingredient is tuna. We use bonito, and it's at least 100 times tastier. Try it out!
Balik Ekmek with Black Sea Salmon Trout
One of Istanbul's iconic sandwiches and our eternal favorite, according to Mladen Znepolski's recipe. You'll lick your fingers clean!
Nigiri with smoked salmon trout
Recipe by Petar Lichev and Stilyan Nikolov, specially created for Meat & Fish Fest 2025.
Hot dog with mullet, chorizo and devisil emulsion
A recipe by Petar Lichev and Stilian Nikolov, specially created for Meat & Fish Fest 2025.
Fish burger
An easy and nutritious suggestion for lunch or dinner - out or at home.